Papua New Guinea Single Origin Coffee

Medium roast
Caramel, honey, fruit
Ideal for drip, French press, pour-over, or espresso.

Discover the unique flavors of our Papua New Guinea Single Origin Coffee, a medium roast that delivers a smooth and aromatic coffee experience. Grown in the rich soils of Papua New Guinea, this premium coffee is known for its vibrant profile, featuring sweet caramel, honey, and fruity undertones with every sip. Perfect for those who appreciate a balanced, flavorful cup with mild acidity.

Whether you prefer your coffee black or with a touch of cream, this medium roast will satisfy your taste buds with its delightful combination of flavors. Ideal for brewing with any method, including drip, French press, and pour-over.